Home & Garden

Yard to Table, Why I love Having a Garden

I planted my very first garden when I was six, in the Florida sand in the little area between our townhouse and the next. I planted peas and was excited to see them grow and produce pods. I was so excited to actually grow my own food that I popped those few peas out of the pods and had my mom help me boil them to go with my dinner. It was a feast of five peas, but I still felt pretty triumphant about the experience.

peas grown in garden

Image by Rajesh Balouria from Pixabay

Everywhere I lived, I planted a garden

I always love growing things I could use like herbs and veggies. Every place I’ve lived I’ve managed to have some sort of greenery. Some places, like San Francisco, I could only do a few herb pots in the window. And then when we bought our first house, I had gardens and fruit trees all down both sides of the house. I absolutely love growing my own food, no matter what the size of the harvest might be.

Honestly, sometimes it doesn’t go so well, and I spend a $50 on dirt and supplies only to get a handful of beans. Usually that’s my first year in a new place. But give me some time to get to know the area – the soil, the pests, where the sun hits and what grows best and I can get a good harvest.

I grew up with gardens

All my grandparents in Alabama had big gardens, usually one packed with tomatoes, beans and greens. So I spent my summers helping can tomatoes and snap beans. I was always happy to help with the garden. There is just something magical about growing things.

I’m enjoying my garden at our new house, although I am fighting a lot of crazy bugs that I never encountered at other places, like giant hornworms and huge lubber grasshoppers. I’ve still managed to get some great tomatoes this year, plus peppers, beans, lettuce, cucumbers, onions, snap peas and lots of herbs. One crop that did really well was the sweet potatoes, which I sprouted from a potato itself and just let go pretty much wild. I was very happy chopping up a whole bunch of them for a meal I’m making in the slow cooker tomorrow! I love cooking with food from the garden.

sweet potatoes

I grew this!

I’ll end this post with a few pics of my garden at the new house, where I did raised beds for the first time. I found the wooden garden boxes on Amazon for around $70 and eventually got three double boxes to line the driveway, which is where we get the most sun. I also added a couple of large pots filled with herbs that like to run and takeover, like mint and oregano. The garden boxes were easy to put together myself with just a little mallet. Next I’ll be adding a little rock path down the side.

So who else likes to grow their own? Do you have a favorite thing to grow or a good growing tip? Feel free to share it!

20 replies »

  1. I’m really impressed with your harvests! I’ve been trying to grow a garden in the San Fernando Valley for about 7 years, but it’s been mostly disappointing, even with drip hose system and giant nets to keep out the critters. There isn’t enough direct sunlight and vegetables are insanely small.


  2. I was so happy to live in a house with a big yard when I moved here a few years ago. I spent a small fortune on veggies to grow – a variety of tomatoes, peppers, peas, zucchini’s, carrots and a variety of herbs. Little did I know, a little groundhog lived in our yard, too. The only thing I’ve managed to keep is green onions. He eats everything else. I’ve since giving up growing my own food – at least until we move again next summer.


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