I’m still eating these in shock because I actually made something this delicious and a little out of my baking comfort zone! There was a bit of a learning curve with the double boiler and chocolate dipping technique, so they may not have all turned out perfect, but I did get some pretty ones. This … Continue reading Spiced, Spiked and Dipped – A Grand Marnier and Garam Masala Chocolate Cake Truffles Recipe
This week we went to Panera for their fun (and super cute) bakers-in-training class, got back to work on costume making for the Halloween season, learned to make cake truffles and tried out cool photo tiles from InsTiles. Week in Review Sept. 10-16 Little Bakers – The highlight […]
Today we joined a group of friends to go behind-the-scenes at Panera Bread with their Bakers-in-Training program. It’s a class designed for children 5-12, to introduce them to “kitchen essential and the fundamentals of baking.” Or in our experience- how to look cute while wearing a chef hat, […]
I love chocolate! I also love spicy! So when you put them together and add a dash of salt on top, it just becomes a heavenly treat for your taste buds. I started with a recipe from Miss Jones Baking Co. and changed a few things (as usual) […]
MomsMeet sent me a box from Lindsay showcasing their delicious flavors of almond butter. While browsing the website for recipes, my son spotted these Oatmeal Chocolate Cookies and said, “I want to make those!” 2024 Update: It appears Lindsay only does olive products now! So that’s what we […]
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